The environmental factors found in food and beverage processing plants – which include heat, cold, caustics, fats, mold and mildew – are all the natural enemies of effective coating application and of coating life.
Further, because the products produced in such plants are being manufactured for human or animal consumption, the need to avoid contamination when applying coatings becomes especially critical. In operating facilities, work frequently has to be staged in a way that minimizes downtime and respects the safety of people working in the plant.
Coatings Unlimited prepares food and beverage facility surfaces to meet or exceeed Society for Protective Coatings standards. Our experience in food and beverage manufacturing, detailed preplanning, and focus on safety allow us to assist in the selection of materials and devise and execute a process that delivers ROI while respecting people and processes.